Nutritional Disorders & Therapy

Nutritional Disorders & Therapy

Dairy Intake and Bone Health

Dairy foods offer several significant nutrients that are useful for bone health. Cream and its products like ice cream have minor levels of these nutrients and have higher levels of sugar and fat. Three servings of yogurt and milk intake per day were related to better bone density. Read more…

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Posted by Susana James - 07/02/2013 at 00:57

Categories: Medical, Medical Sciences 1, Nutritional Disorders & Therapy   Tags: ,

Red Wine Increases Testosterone Levels!!!

Alcohol consumption from any type of alcoholic beverage seems to be favourable, but some studies recommend that red wine gives additional health benefits. Resveratrol, a powerful antioxidant compound present in red wine protects heart and arteries Read more…

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Posted by Susana James - 25/01/2013 at 00:39

Categories: Medical, Medical Sciences 1, Nutritional Disorders & Therapy   Tags: , ,

Effect of Unhealthy Snacks on Cancer Risk in Patients having Lynch Syndrome

Lynch syndrome is a hereditary condition which is characterized by a high threat of developing endometrial cancer, colorectal cancer, and other cancers at an early age. The reason for this syndrome is mutations in genes associated with repairing DNA within cells. Read more…

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Posted by Susana James - 21/01/2013 at 05:31

Categories: Medical, Medical Sciences 1, Nutritional Disorders & Therapy   Tags: , ,

Effect of Carbohydrate Dinner on Diabetes and Cardiovascular Disease

Carbohydrates may have direct effects on  human diseases by influencing physiological and metabolic processes, by this means dropping risk factors for the disease. Carbohydrates may indirectly influence diseases either by displacing other nutrients or through increasing Read more…

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Posted by Susana James - 19/12/2012 at 04:32

Categories: Medical, Medical Sciences 1, Nutritional Disorders & Therapy   Tags: ,

Anti-Inflammatory Effects of Lacto-Wolfberry

Wolfberry is a fruit having great importance in the Chinese diet. It is also known as the Goji Berry. In recent years, wolfberry has gained notice outside of China for its high antioxidant content and potential health benefits. Read more…

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Posted by Susana James - 11/12/2012 at 07:39

Categories: Medical, Medical Sciences 1, Nutritional Disorders & Therapy   Tags: , ,

Importance of Fish Oil

Fish oil is oil developed from the tissues of oily fish. Fish oils include the omega-3 fatty acids docosahexaenoic acid (DHA) and eicosapentaenoic acid (EPA).These are  precursors of some eicosanoids which are known to decrease inflammation Read more…

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Posted by Susana James - 01/12/2012 at 02:59

Categories: Medical, Medical Sciences 1, Nutritional Disorders & Therapy   Tags: , ,

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